Production region Toscana Denomination Vino Nobile di Montepulciano Riserva D.O.C.G. Production year Metal 2012 - Classic 2007/08/09 Alcool 14% vol Grape variety Sangiovese, Prugnolo Gentile, Canaiolo Altitude 450/500 m above sea level Soil quality Predominantly calcareous of Pliocene origins Vine training system Espalier with Guyot pruning Density 4,500 plants/Hectare Farming method Organic farming Vinification Fermentation in steel vats and aged in Tonneau barrel for 3 years. Refinement time in bottle 6 months minimum Color Deep red color, full bodies Bouquet Hints of cinnamon, pepper, vanilla and berries. Not excessive tannins Flavor Full bodied, intense aroma with high but not excessive tannins. Bottle weight: Metal 750 gr - Classic 500 gr Ean Contain sulphites
Deep red color, full bodied, intense aroma with high but not excessive tannins. Hints of cinnamon, pepper, vanilla and berries. A complex wine perfect for meditation, best with roasted meat or grilled Fiorentina steak.